The objectives are to prohibit the importation, manufacture and sale of expanded polystyrene food service products, prohibit their use or provision, and promote and encourage the use of biodegradable, recyclable and other environmentally friendly containers or packaging for food in lieu of expand

This act provides for prevention, preparedness, response, mitigation and recovery in relation to hazards, disasters and emergencies in Saint Vincent and the Grenadines.

The Freedom of Information Act aims to extend the right of members of the public to access information in the possession of public authorities in Saint Vincent and the Grenadines.

This Act defines rules for public management and disposal of solid and hazardous waste in conformity with best environmental practices.